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	<title>Comments on: Regulating Local Food Out of the Market</title>
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		<title>By: Today&#8217;s Food and Ag Links &#171; Organizations and Markets</title>
		<link>http://truthonthemarket.com/2009/12/22/regulating-local-food-out-of-the-market/#comment-8074</link>
		<dc:creator><![CDATA[Today&#8217;s Food and Ag Links &#171; Organizations and Markets]]></dc:creator>
		<pubDate>Tue, 22 Dec 2009 18:07:57 +0000</pubDate>
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		<description><![CDATA[[...] protect high-end Chicago restaurant diners from the evils of unregulated designer sausages. Notes Thom Lambert: &#8220;The charcuteries’ sophisticated patrons realize they’re dealing with unlicensed [...]]]></description>
		<content:encoded><![CDATA[<p>[...] protect high-end Chicago restaurant diners from the evils of unregulated designer sausages. Notes Thom Lambert: &#8220;The charcuteries’ sophisticated patrons realize they’re dealing with unlicensed [...]</p>
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